Archive for » February, 2015 «

Lemon Meringue Cupcakes

Ingredients 1 1/2 cups all-purpose flour 1/2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 3/4 cup + 2 Tbsp granulated sugar 1/4 cup butter, softened 1 1/2 Tbsp finely grated lemon zest 1/4 cup vegetable or canola oil 1 large egg 2 large egg yolks 1/2 tsp vanilla extract 1/3 cup milk 1/4 cup fresh lemon juice Lemon Curd, [ ... ]
Category: Cakes  4 Comments

Vegetable Chicken Soup

ingredients 4 cups canned vegetable broth 1-28-ounce can diced tomatoes with juices 3 cups water 1 chopped onions 4 large carrots, chopped 1 cup frozen corn kernels 1 large red bell pepper, chopped 1 cup frozen or canned baby lima beans 2 celery stalks, chopped 1/4 cup lentils 1/4 cup pearl barley 1/4 cup green split peas 2 cups [ ... ]
Category: Soups  Leave a Comment

Olive Oil Cake

This cake is perfect, and will ruin you for all others. Recipe from Maialino Restaurant in New York City. Maialino also serves it at breakfast in muffin form, and they’ve been known to turn it into a birthday cake, layered with mascarpone buttercream. Makes a 9-inch round [ ... ]
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Big Oatmeal Raisin Cookies

Oversized cookies are easy to make at home. For a variety, you can use butterscotch flavoured chips, chocolate chips or 1 cup of chopped nuts. 1 cup butter or margarine softened 1 1/2 cups firmly packed brown sugar 2 eggs 1 teaspoon vanilla 1 1/2 cups AP Flour 2 teaspoons baking soda 1 teaspoon salt 2 [ ... ]

Blueberry Muffin Cake

1/2 cup unsalted butter, melted and cooled slightly; more for the pan 2 cups unbleached all-purpose flour 1 cup granulated sugar 2 tsp. baking powder 1 tsp. kosher salt 1/2 cup whole milk 2 large eggs 1 tsp. pure vanilla extract (2 1/2 cups) fresh blueberries Confectioners’ sugar, for dusting (optional) I prefer vanilla [ ... ]
Category: Cakes  4 Comments

MEXICAN QUINOA

Wonderfully light, healthy and nutritious. And it’s so easy to make – even the quinoa is cooked right in the pan! INGREDIENTS 1 tablespoon olive oil 2 cloves garlic, minced 1 jalapenos, minced 1 cup quinoa 1 cup vegetable broth 1 (15-ounce) can black beans, drained and rinsed 1 (14.5 oz) can diced tomatoes 1 cup [ ... ]
Category: Salads  2 Comments