Archive for » March, 2012 «

Chicken Cacciatore

Recipe Bobby Flay 2 to 3 tablespoons olive oil 1 (3-pound) chicken cut into eighths Salt and freshly ground black pepper 1 pound cremini mushrooms, quartered 1 large red onion, halved and thinly sliced 1 large yellow bell pepper, thinly julienned 1 jalapeno chile, finely diced 3 cloves garlic, thinly sliced 1/4 teaspoon red chili flakes 1/2 [ ... ]

Quinoa & Spinach Salad

• 2 cups water • 1 cup quinoa, rinsed • 1 package (6 ounces) fresh baby spinach, torn • 1/2 cup dried cranberries • DRESSING: • 3 tablespoons olive oil • 2 tablespoons orange juice • 1 tablespoon red wine vinegar • 1 tablespoon maple syrup • 1/2 teaspoon salt • 1/8 teaspoon pepper • 1 green onion, finely chopped • 1/2 cup chopped pecans, toasted Directions • In a small saucepan, bring water to a [ ... ]
Category: Salads  2 Comments

Ancho Chicken With Rice

• 6 chicken thighs • 1 red pepper diced • 1 onion diced • 1 celery diced • 1 jalapeno seeded and diced • 3 cloves of garlic diced • 1 1/2 teaspoon ancho chili powder 1 small can of diced tomatoes • 2 cups of chicken stock • 1/2teaspoon dried oregano • 1 cup rice • 2 tablespoons oil • Kosher salt and black pepper • pinch of cayenne pepper Dust the chicken [ ... ]

Chicken & Peppers

6 chicken thighs with skin and bones 3/4 teaspoon salt 2 tablespoons extra-virgin olive oil 2 red bell peppers, cut lengthwise into 1/3-inch-wide strips 1 onion, sliced 2 garlic cloves, smashed and peeled 1/4 to 1/2 teaspoon dried hot red pepper flakes 1/4 cup dry white wine Pat chicken dry and sprinkle with 1/2 teaspoon salt [ ... ]
Category: Main Courses  3 Comments