Chocolate Chip Bundt Cake

Ingredients

19 oz pkg, chocolate cake mix
1pkg (4 serving size) instant chocolate pudding
1 cup sour cream or plain yogurt
3 eggs
1/2 cup veg oil
1/2 cup cold water
6 oz pkg chocolate chips

Procedure

In your Processor
steel knife, combine all ingredients except chocolate chips, process for 2 min, stop machine once to scrape down batter, sprinkle chocolate chips over batter and process with 2 or 3 quick on/ off turns, just to mix the chips
pour batter into a greased 12 cup bundt pan and bake at 325 deg, for 50 to 60 min.
you can dust with icing sugar when cool. Its so Yummy! one of the best chocolate cakes you will ever taste, and nobody can guess its from a mix. freezes well too.

An Easy Family favorite.