• 3 tablespoons vegetable oil • 1 cup barley • 3 cups chicken or vegetable stock • 1 onion, diced • 1 clove garlic, minced • 1 carrot, diced • 1 red pepper, diced • 1 stalk celery, diced • 1 zucchini, diced • 1/2 cup parsley, minced • Salt and pepper 1. For the…
Day: 22 March 2011
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