5 tablespoons Mayo
2 tablespoons Honey
4 teaspoons Dijon Mustard
3/4 teaspoon vinegar
mix all together in a smaill bowl, cover and chill, this make about 1/2 a cup, its great for dips and sandwiches.
5 tablespoons Mayo
2 tablespoons Honey
4 teaspoons Dijon Mustard
3/4 teaspoon vinegar
mix all together in a smaill bowl, cover and chill, this make about 1/2 a cup, its great for dips and sandwiches.
Copyright © 2021 BlimaCake.com. Proudly powered by WordPress. Chooko design by Iceable Themes